2018 Tempranillo
Tempranillo, Spain’s #1 wine grape, is fresh and fruity when young and becomes leathery and more savory with oak and age. Trella’s gold medal award-winning tempranillo is notable for smooth earthy tannins with dark cherry and tobacco, and a deliciously long finish. A real Umpqua Valley treasure.
Aromas
Cherry, smoke, hint of tobacco
Palate
Dark cherry, tobacco, coffee, dark chocolate, smooth tannins, touch of earth, long finish
Food Pairing Suggestions
Smoked brisket and ribs, smoked cheeses, especially Gouda and provolone, grilled ribeye with paprika, sautéed mushrooms with Romesco sauces