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2016 Riesling

2016 Riesling
2016 Riesling

A German-style dry Riesling with hints of tangerine, lemon grass, and ginger tea.  This one is fantastic with seafood, poultry, or anything spicy. 

Aromas

Hint of tangerine, ground ginger powder, ginger tea

Palate

Ginger tea, sesame seeds, mineral (wet stone), bruised lemon grass, yuzu fruit, tangerine, Nasturtium petal

Food Pairing Suggestions

Raw oysters, mango salsa, Dungeness crab, Thai green curry with shrimp, chicken, or duck

Vintage2016
VarietalRiesling
AppellationUmpqua Valley
AgingStainless Steel
Alcohol12.50%
Volume750 ml
Cases Produced50
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2016 2016
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